WJON — There is something cooking inside Garvey Commons at St. Cloud State University and it’s not for the students.
Chartwells Food Service has been making homemade dog treats by using left over ingredients from their daily meals.
Executive Chef Chuck Gibbons says they’ve only been making the treats from about a week, and they don’t last long.=
“One of our sister schools at the University of Wisconsin-Superior started the program and shared it with us. So we decided it would be a really go way to utilize some of our leftover food waste.”
Read more: https://wjon.com/st-cloud-state-university-creates-dog-treats-from-leftover-food/
